Episode 206 - The Complex World of Gueuze

This week we dive into the intricate world of Gueuze—a complex and traditional Belgian beer. We'll cover everything from the meticulous cork removal process to the distinct appearances, aromas, and flavours of our chosen versions. Together, we compare the carbonation, foam, and colour of our drinks, and explore the layers of tartness, dryness, and fruity funk that make these beers so unique.

 

We will also take you through the fascinating history of Gueuze, the specific serving temperatures, and the traditional glassware that enhance the drinking experience. You'll hear about our adventures finding Lambic baskets, the artistry behind the brewing process, and the fascinating revival of traditional beer styles in Belgium.

 

In this episode we drank:

Oude Geuze from Boon

Cuvee Rene Oude Gueuze by Lindemans

 

Do you want us to explore the lambic styles more?  Let us know!

 

Get in Touch:

Email: awomansbrewpodcast@gmail.com

Website: http://www.lovebeerlearning.co.uk

Instagram: https://www.instagram.com/awomansbrew/

Facebook: https://www.facebook.com/AWomansBrew

Tori: @adventures_in_hoptimism

Joanne: @lovebeerlearning

Support us: https://ko-fi.com/awomansbrew

 

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Music: Higher Up by Shane Ivers - https://www.silvermansound.com

Joanne Love

Certified Cicerone Ⓡ, podcast host, beer educator and events manager, Joanne Love is all beer, all the time. Through her beer school Love Beer Learning and as co-host of A Woman’s Brew - The Podcast she helps beer lovers taste beer with confidence.

http://www.lovebeerlearning.co.uk
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Episode 207 - Barside Chat with the Topic Jar

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Episode 205 - Pairing Beer & Chocolate by David Nilsen