Episode 113 - A Conversation with… Brass Castle
Welcome to A Woman’s Brew, where women talk about beer!
We’re bringing the flavour this week while we chat to Nath and Sam from Brass Castle. Not only did they kindly send us their pumpkin spice latte white stout Kitsch, we also got to sample the full gambit of their beers – from Galaxy packed pale ale to salty and tart pickle gose!
We’ve featured Brass Castle on the podcast before because they just know how to work with flavour! But did you also know that they are gluten free? Their beers are for everyone! We also chat about their taproom with the exclusive beers they often have just on tap and how different a beer can be depending on it’s dispense method – be that can, keg, cask or even nitro.
But what’s cooler? A dog called Mavis or a Slipknot album as a beer name influence?! Let us know in the comments!
A missive thank you to Nath and Sam for coming on – we had the best time! They have been kind enough to offer our dear listeners (that’s you!) 10% off an order of their beer on the webshop. Head over there now for some tasty beers and use code ‘awomansbrew’ to get yours today!
Beers we tried:
Galaxy Crush DDH pale ale
Kitsch pumpkin spice latte white stout
Hyggy Figgy fig, blueberry and almond stout
Pickleback pickle gose
Trinitario chocolate stout
Check out Brass Castle on their socials here:
https://linktr.ee/BrassCastleBrewery
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